2012

THE PRESERVATION KITCHEN: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux

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Text Registration

THE PRESERVATION KITCHEN: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux

Status

Published

on 2 May 2012

Year of Creation

2011

Kathryn Leahy

Registration Number

TX0007531315

on 2 May 2012

The U.S. Copyright record (Registration Number: TX0007531315) dated 2 May 2012, pertains to an electronic file (eService) titled "THE PRESERVATION KITCHEN: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux" created in 2011. The copyright holder is Kathryn Leahy, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Kathryn Leahy.

Kathryn Leahy

Application Details

Registration Number

TX0007531315

Registration Date

5/2/2012

Year of Creation

2011

Agency Marc Code

DLC-CO

Record Status

New

Physical Description

Book, 297 p

First Publication Nation

United States

ISBN

9781607741008

Preexisting Material

photographs, by Jeff Kauck

Personal Authors

Paul Virant

Kate Leahy

Notes

Rights Note: John Dawson, Ten Speed Press, c/o Random House, Inc., 1745 Broadway, New York, NY, 10019, (212) 782-9068, jddawson@randomhouse.com

Material Matter Claimed Note: text

Statements

Application Title Statement: THE PRESERVATION KITCHEN: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux

Author Statement: Paul Virant Citizenship: United States Authorship: text Kate Leahy Citizenship: United States Authorship: text

Notes

Rights Note: John Dawson, Ten Speed Press, c/o Random House, Inc., 1745 Broadway, New York, NY, 10019, (212) 782-9068, jddawson@randomhouse.com

Material Matter Claimed Note: text

Statements

Application Title Statement: THE PRESERVATION KITCHEN: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux

Author Statement: Paul Virant Citizenship: United States Authorship: text Kate Leahy Citizenship: United States Authorship: text

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