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The Life of Cheese: Crafting Food and Value in America
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Text Registration
Copyright Title

The Life of Cheese: Crafting Food and Value in America

Status

Published

on 28 Nov 2012
Year of Creation
2011
Registration Number
TX0007633861
on 28 Nov 2012

Copyright Summary


The U.S. Copyright record (Registration Number: TX0007633861) dated 28 Nov 2012, pertains to an electronic file (eService) titled "The Life of Cheese: Crafting Food and Value in America" created in 2011. The copyright holder is Regents of the University of California, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Regents of the University of California.

Copyright Details


Application Details


Registration Number
TX0007633861
Registration Date
11/28/2012
Year of Creation
2011
Agency Marc Code
DLC-CO
Record Status
New
Physical Description
Book, 303 p
First Publication Nation
United States
Series Statement
California Studies in Food and Culture Volume 41
ISBN
978-0-520-27017-6
Preexisting Material
some previously published text; some photographs

Personal Authors


Notes


Rights Note: University of California Press, 2120 Berkeley Way, Berkeley, CA, 94704, United States, (510) 643-9795, (510) 642-4247, permissions@ucpress.edu
Material Matter Claimed Note: text, photographs

Statements


Application Title Statement: The Life of Cheese: Crafting Food and Value in America
Author Statement: Heather Paxson Domicile: United States Authorship: text, photograph(s)
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