Text Registration
Copyright Title
Ingredients in Meat Products Editor: Rodrigo Tarte
Status
Published
on 20 Feb 2009
Year of Creation
2008
Copyright Claimant
Springer Science+Business Media LLC
Registration Number
TX0007228120
on 20 Feb 2009Copyright Summary
The U.S. Copyright record (Registration Number: TX0007228120) dated 20 Feb 2009, pertains to an electronic file (eService) titled "Ingredients in Meat Products Editor: Rodrigo Tarte" created in 2008. The copyright holder is Springer Science+Business Media LLC, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Springer Science+Business Media LLC.
Application Details
Registration Number
TX0007228120
Registration Date
2/20/2009
Year of Creation
2008
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Springer Science+Business Media LLC
Physical Description
Book, 419 p
First Publication Nation
United States
ISBN
978-0-387-71326-7
Notes
Local Copyright Note: C.O. correspondence
Statements
Application Title Statement: Ingredients in Meat Products Editor: Rodrigo Tarte
Author Statement: Springer Science+Business Media LLC employer for hire Authorship: Edited work with some new text
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