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Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More
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Text Registration
Copyright Title

Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More

Status

Published

on 6 Sept 2019
Year of Creation
2018
Copyright Claimant
Tia Keenan
Registration Number
TX0008833049
on 6 Sept 2019

Copyright Summary


The U.S. Copyright record (Registration Number: TX0008833049) dated 6 Sept 2019, pertains to an electronic file (eService) titled "Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More" created in 2018. The copyright holder is Tia Keenan, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Tia Keenan.

Copyright Details


Copyright Claimant
Tia Keenan

Application Details


Registration Number
TX0008833049
Registration Date
9/6/2019
Year of Creation
2018
Agency Marc Code
DLC-CO
Record Status
New
Physical Description
Book-hardbound
First Publication Nation
United States
ISBN
9780789334428
Preexisting Material
foreword text

Personal Authors


Notes


Material Matter Claimed Note: text

Statements


Application Title Statement: Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More
Author Statement: Tia Keenan Domicile: United States Citizenship: United States Authorship: text
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