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Chocolate, cocoa, and confectionary science and technology Bernard W. Minifie
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Text Registration
Copyright Title

Chocolate, cocoa, and confectionary science and technology Bernard W. Minifie

Status

Published

on 14 Jun 2007
Year of Creation
1988
Registration Number
TX0002495237
on 14 Jun 2007

Copyright Summary


The U.S. Copyright record (Registration Number: TX0002495237) dated 14 Jun 2007, pertains to an electronic file (eService) titled "Chocolate, cocoa, and confectionary science and technology Bernard W. Minifie" created in 1988. The copyright holder is VanNostrand Reinhold, a division of International Thomson Publishing Corporation, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to VanNostrand Reinhold, a division of International Thomson Publishing Corporation.

Application Details


Registration Number
TX0002495237
Registration Date
6/14/2007
Year of Creation
1988
Place of First Publication
New York
Publisher Name
VanNostrand Reinhold
Agency Marc Code
DLC-CO
Record Status
New
Physical Description
904 p

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